Eat like a local
A quick cheat-sheet of Tenerife classics (tap a dish on the home page for details).
Start with:
Papas arrugadas + mojo, fish of the day, and a barraquito.
Next:
Try conejo en salmorejo or carne fiesta at a guachinche.
Sweet:
Quesillo canario for dessert.
For the full list, go to Local flavors.